Early this morning we geared up for our now once every-two weeks grocery store run at 7am. Masks, gloves, and extra sanitizer wipes at the ready and off we go. I’m still training myself to not touch the mask. This takes a lot of deep breathing. Are my eyes and nose that itchy normally, or only when I put on that blasted mask?
I’m not gonna lie, I’m pumped about our meal planning efficiency at this house. We’ve shifted gears from a very loose and frequent-trips-to-the-store approach to a tightly controlled sequence of meals and committed grocery items for each menu in the plan. Woe betides anyone who consumes an item “off script”, that was planned for a future meal. The penalty could be as serious as being sent to the grocery store without a mask!
Arranging the menu to ensure two full weeks of three meals a day, including fresh fruit and veg right up to the last day, takes some puzzling out. I love the challenge. When I get near the end of the planning period I start moving things around to try to stretch the supplies even further.
This drives my housemates nutsy and also increases the reign of terror over what you can and cannot use in the pantry. They get nervous — worried that if we let it go too long the stores will be emptying out and our pantry will be empty, and we won’t have any options. I guess we would just starve? Resort to more take-outs?
I’ve heard them complaining about me when they think I can’t hear. This is when it really gets fun. I am channeling my grandmother from the 1930s — I’m in my element.
I’m a menu planning pantry terrorist and proud of it.
I sense a general rising nervousness about the food supply chain even though the press is trying hard to allay fears. Well, except for the reports popping up today about shuttered meat plants “pushing out country perilously close to the edge in terms of meat supply“. Personally, the only thing about a meat shortage I find worrisome is that the meat eaters might wander over to my veggie section and start hoarding that too.
If things get extremely tight I’m ready for the challenge. I may be pretty useless in a messy scramble to fight for a bigger share of the pie, but I’ll be great at maximizing what little bit of the pie I do end up with.
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